*PLEASE NOTE THAT OUR KITCHEN STOPS SERVING FOOD APPROXIMATELY ONE HOUR BEFORE CLOSING*
OUr menu is sourced fresh & house-made daily. No substitutions, just trust us.
MENU GUIDE: V- vegetarian GF- gluten free P- pescatarian
Snacks for sharing
*PRETZEL BRAID V 12” house made sourdough pretzel, brown mustard 8 add beer cheese 3.50
BUFFALO CAULIFLOWER V GF house hot sauce, bleu cheese crumbles, pickled celery, buttermilk ranch 16
WOOD FIRED ARTICHOKES lemon bruschetta, labneh, pistachio dukkah, feta, hearth baked pita, sherry vin glaze 18
MEDITERRANEAN MEZZE V hummus, whipped feta, hearth baked pita, crudités, Calabrian chili honey 17
PORK BELLY FRIES GF smoked pork belly, fingerling potatoes, cheddar, paprika & garlic aiolis 18
DUCK CONFIT jerk spice BBQ, papaya chow, avocado, mango-habanero, soft tortilla 24
YELLOWFIN TUNA WONTONS P shoyu vin, avocado, cilantro 19
CHICKEN NACHOS pimento cheese, poblano, charred scallion, corn, tomato, arugula, avocado-lime ranch 19
BROCCOLINI CAESAR P charred broccolini, caesar dressing, bread crumb, ricotta salata 18
BEAR HUG CHILI pork chorizo, ground beef, black beans, fulper farms smoked cheddar, micro cilantro, corn tortilla chips, sour cream 15
GREEK GF P wild arugula, gem, Kalamata olives, sheep’s milk feta, red onion, cucumber, cherry tomato, red wine vinaigrette 15
GREEN GODDESS P cucumber, avocado, little gem, arugula, watermelon radish, feta, pistachio crumb 16
GARLIC CAESAR P Lancaster little gem, buttery croutons, Locatelli 16
SALAD ADDITIONS: chicken thigh 8 prosciutto 6 shrimp 9
handhelds
SERVED WITH POTATO CHIPS, TORTILLA CHIPS OR HOUSE SALAD
UPGRADE YOUR SIDE: FINGERLING POTATOES 5 CAESAR SALAD 3
VAULT BURGER Cooper sharp, gem lettuce, tomato, red onion, pickles, vault sauce 19
WOOD FIRED SHRIMP TACOS P charred corn, cilantro, avocado, tajin, queso fresco, aji aioli 20
CHICKEN SHAWARMA shaved chicken thigh, eggplant labneh, tahini, tomato, red onion, pickled herbs 20
VAULT CUBANO lager braised pork, ham, havarti, local kraut, beer mustard 24
BURRATA CIABATTA P sun-dried tomatoes, wild arugula, lemon confit, crispy shallots, aioli, black garlic balsamic add prosciutto 6
BIRRIA DIP chipotle braised beef, Colby jack, avocado, roasted poblano peppers, guajillo au jus 26
FROM THE HEARTH
MARGHERITA V fresh mozzarella, basil, Locatelli 18
BEE STING pepperoni, fresh mozzarella, Calabrian hot honey 20
BROWN SUGAR BUFFALO house buffalo, fresh mozzarella, prosciutto, brown sugar 21
WILD MUSHROOM V truffle ricotta, fresh mozzarella, local mushrooms, Locatelli, arugula 20
DUCK AND APPLE duck confit, fresh mozzarella, bacon, apple, caramelized onion, stilton bleu 23
BUCKS CATANIA fresh mozzarella, sausage, long hots, broccolini, garlic, Locatelli 22
CAPRESE BURRATA V burrata, roasted cherry tomato, arugula, ricotta salata, balsamic 23
Available pizza additions- arugula 3 candied bacon 4 pepperoni 5 prosciutto 6
SWEETS
CINNAMON PRETZEL BITES apple cider caramel, triple-cream brie 14
BEAR HUG BROWNIE MUG dark chocolate mousse, coconut dulce, toasted pecan 16 available for dine in only
* LIMITED QUANTITY DAILY
***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.***
DRAFT
HEAD BREWER: Chris Sayko
JOBBER English Style Dark Mild aromas of toffee and toasted biscuits, then opens up with flavors of tobacco, nutty chocolate and floral fruity esters. 3.8% 4/7
WEEKEND EFFECT American Light Lager straw gold in color and crystal clear. Brewed with American 2-Row malt, Pilsner malt, brown rice and Sterling hops. 4.3% 4/7
SHADOW RATE Czech Style Dark Lager Our Czech Dark Lager opens up with aromas of deep nutty caramel and dark fruits with tasting notes of dark toasted bread, slight roast character and balanced hop spice. 4.6% 4/7
TELLER PILSNER A bold, unfiltered American Pilsner brewed simply with Pilsner malt, Saaz family hops, lager yeast and Yardley water. Fermented cool and lagered for many moons for a sturdy and balanced drinking experience. Straightforward and direct 4.9% 4/7
EVERGREEN FUND Farmhouse Ale-Saison Brewed with a variety of Pilsner Malt, Flaked Oats, and Malted Oats. Thirst quenching and mouthwatering. This beer was brewed to be dry, clean, and crispy. Hopped exclusively with Comet, pale gold in color, with a tropical aroma, and citrus/grassy backbone. 5.0% 4/7
OF HOPS AND CLOUDS A New England style Pale Ale brewed with the all-star combination of Mosaic, Citra, and Simcoe hops. Notes of pineapple, and clementine up front with guava, mango, and lingering apricot. Get lost in the clouds 5.5% 4.50/7.75
BEAR HUG a silky smooth oatmeal stout with subtle nutty and roasted notes combined with semi-sweet bakers chocolate. 6.0% 4/7
5 CEES IPA American IPA with 5 of our favorite “c” hops-chinook, citra, centennial, cascade, columbus 6.4% 4.50/7.75
PUBLIC OFFERING New England IPA hopped with Strata, Sultana, and Mosaic. Aromas of tropical fruits with a hint of dankness. Intense notes of tropical fruit on the pallet with citrus and slight pine 6.5% 4.50/7.75
ZOMBIE STOCK CAN POUR ONLY Zombie Stock is a Hazy IPA with Raspberry. This beer was brewed with a variety of malt to make the body pillowy and smooth. We added a ton of raspberry puree and topped it all off with a gentle dry-hopping of Mosaic. This beer is bright, juicy, and smooth. 6.66% 4.50/7.75
DOUBLE OF HOPS AND CLOUDS Our favorite hazy pale ale, Of Hops and Clouds, pushed to the next level. Maxed out with Citra, Mosaic, and Simcoe. Double the juicy tropical fruits, double the piney citrus, and double the haze. 8.0% 5/8.25
DEAD CAT BOUNCE Hopped with Citra and Idaho Gem, this Double New England Style IPA exhibits luscious and sweet notes of juicy papaya and orange marmalade with a vivid and crisp piney finish 8.0% 5/8.25
FAT TAIL Our chocolate peanut butter stout opens up with a peanut-forward aroma. Brewed with our favorite specialty malts and conditioned on whole roasted peanuts along with cacao nibs. Delicious and irresistible. 8.0% 5/8.25
To better accommodate all of our guests, we ask that NO BEER FLIGHTS BE ORDERED DURING PEAK HOURS.
WINE
Pinnacle Ridge CHARDONNAY aromas of fresh apple, honey, and hints of toasty oak 14/50
Pinnacle Ridge PINOT GRIGIO aromas and flavors of pear and green apple 14/50
Penns Woods PINOT ROSE tangerine, raspberry & strawberry softly land on the palate punctuated by hints of rhubarb & blood orange with a dry finish 14/50
Pinnacle Ridge RED BERRY SANGRIA sweet, juicy, summery-available in a glass, spritzer, or carafe. 12/45
Alba Vineyard OLD MILL RED medium-bodied wine packed with cherry and dried fruit character that finishes soft and velvety. 14/50
Penns Woods CABERNET FRANC aromas of ripe red raspberries, cranberry preserves, and sweet peppers with underlying notes of eucalyptus 14/50
SIMPLE COCKTAILS
Any spirit with mixer 11
CIDER, hard SELTZER and TEA
STATESIDE HARD SELTZER & SURFSIDE TEA Ask for available selection. Gluten Free 7.75
COLONY Hard Cider ask for available flavors. Gluten Free. 6.5% 4.50/ 7.75
FEATURED COCKTAILS
FIRESIDE COOKIE talleyrand cream bourbon, bluebird coffee liquor, triple sec, butterscotch syrup 15
JACK FROST’S COLADA delavue distillers white rum, blue curacao, pineapple juice, coconut puree, coconut flakes 15
BUTTERSCOTCH CARAMEL ESPRESSO MARTINI irvine’s spirits vodka, bluebird coffee liquor, pretty bird coffee cold brew, butterscotch caramel syrup 15
LIQUID GOLD northbound whisky bourbon, simple syrup, black walnut bitters, angostura bitters 15
CLASSIC MARGARITA the highlands tequila, triple sec, lime juice 15
ZERO PROOF COCKTAILS
ORANGE YOU GLAD orange juice, cranberry juice and ginger beer 7
HI TEA hibiscus tea, cranberry juice, lemon juice and simple syrup 7
NON-ALCOHOLICS
Unsweetened iced tea, coke, diet coke, sprite, cream soda, black cherry soda, ginger ale, tonic 2.50
Pretty Bird Hot Coffee 3.75
* 18% gratuity will automatically be added to checks that were not left for the server/bartender
For parties of 10 or more guests, 20% gratuity will be applied to the check.